Animals are our allies when it comes to building rich topsoil, creating nutrient-dense foods, generating ecological fiber, and even building resilience against wildfires. Integrating livestock into farming systems is a key regenerative practice. Hear these three farmers’ experience with grazing cows, sheep and pigs to regenerate soil health and generate economic and ecological returns.
Moderator:
→ Frédérique Lavallée, Écoboeuf
Panelists:
→ Brittany Cole Bush, Grazing School of the West
→ Corine Singfield, Institute for Sustainable Food Systems
→ Ryan Boyd, South Glanton Farms
Cost:
Member: free
Non member: 10$
To become a member and benefit from free webinars and more, join our network here.
Tickets available here.
