Écoboeuf

200 acres10e-et-1er Rang E, Dupuy, Quebec, J0Z 1X0Frédérique Lavallée and Simon Lafontaine

For us, regenerative agriculture is a way to reduce the environmental footprint, diversify and ensure the sustainability of our food system, all while concretely countering climate change.

Products

Beef

Regenerative Practices

Reduced tillage
- Minimum-till
- Permanent grassland
Soil cover
Biodiversity
- Habitat conservation/creation/restoration
Agroforestry and perennials
- Silvopasture
- Perennial crops
- Windbreaks
- Riparian buffers
Integrating livestock
- Adaptive multi-paddock grazing
- Bale grazing
Water management
Organic inputs
- Manure

Observations

Grass production increase in the plots managed through adaptive multi-paddock grazing
Forage crops with better drought tolerance
Increase in biodiversity around agroforestry hedges

How to buy

In certain specialized butcher shops in Montréal and online on our website, in quarter or half beef formats.

Contact

www.ecoboeuf.com ecoboeuf@gmail.com 418-806-9171

Regeneration Canada's main office is located on unceded Indigenous lands. The Kanien’kehá:ka are recognized as the custodians of these lands and waters. Tiohtiá:ke/Montreal is known as a historic gathering place for many Indigenous peoples.

Regeneration Canada is committed to taking action to regenerate land and water while acknowledging and respecting Indigenous knowledge that ensures thriving for all beings.

We are dedicated to continuously educating ourselves and the communities we serve about the true history of this place.