Harnessing the Power of Alternative Food Networks to Strengthen Food Systems

 

Bruna Trevisan Negri

Partner: University of Guelph

This research explores how organizations like Regeneration Canada contribute to stronger, more resilient food systems through member engagement, network development, and knowledge sharing.

Bruna Trevisan Negri is currently a PhD candidate in Geography at the University of Guelph, where her research explores how alternative food networks contribute to building more resilient and adaptive food systems. As part of this work, she is collaborating with Regeneration Canada to examine the organization’s trajectory within the broader food systems landscape, with a focus on member engagement, organizational development, and how regenerative practices are supported and mobilized across the network.

 

About Bruna Trevisan Negri

Originally from Brazil, Bruna Negri’s work is shaped by her interest in food systems, sustainability, and the role of community-based initiatives in driving change. Bringing a Global South perspective, she is particularly interested in how food systems transformation connects questions of resilience, equity, and local knowledge.

Contact: [email protected]